With over 25 years experience in the hospitality and wine industries, Curtis Marsh is one the most erudite, passionate and truly independent wine writers, commentator and presenter in Asia. Having travelled extensively throughout the vineyard regions of the world and the Asia region, food, travel and culture feature equally in his commentary.
Over a period of seven years Curtis has worked with many Asia-based publications; most prominently he was the wine columnist for the Hong Kong Standard, Weekend Lifestyle Magazine for 3 years (2005 – 2007).
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